Reference: Rubio, C., Gutiérrez, A. J., Hardisson, A., Martín, V., Consuelo Revert, C., Fernandes, P. J. P., Lopes, D. J. H., & Paz‑Montelongo, S. (2023). Dietary Exposure to Toxic Metals (Cd, Pb and Hg) from Cereals Marketed in Madeira and the Azores. Biological Trace Element Research, 201, 5861–5870.
